{"status":true,"content":"<div class=\"csl-bib-body\">\n  <div class=\"csl-entry\"><div class=\"csl-left-margin\">1.<\/div><div class=\"csl-right-inline\">Rodrigues P, Sousa A, Borges AP. Linking Emotional Connections to Gastronomic Experience and Happiness. CMR [Internet]. 2026 Apr. 19 [cited 2026 Aug. 19];22(1):61-92. Available from: https:\/\/cmr-journal.org\/article\/view\/23701<\/div><\/div>\n<\/div>","elementId":"0","events":null}